Gnosh
14
Confit Duck Wings
peanut sauce - bok choy - radish
14
10
Cheddar Biscuits
aged michigan cheddar - chive - bacon jam
10
14
Crispy Brussels
honey - chevre - pecan - hot honey
14
15
Burrata Toast
romesco - black garlic - gremolata - almond
15
15
Seared Cauliflower
tapenade - garlic - roasted red pepper - saba
15
Veggies
10
Grilled Broccoli
spicy mayonnaise - smoked almond
10
12
Kale Salad
pecan – chevre – squash – apple – maple vinaigrette
12
22
Butternut Squash Risotto
local mushroom - sage - arugula - brown butter
22
23
House Ravioli
mozzarella - caper - artichoke - swiss chard - leek
23
10
Local Greens
lemon aioli - red cabbage - grana padano - breadcrumb
10
Beef, Poultry, Pork
27
Roasted Chicken
kale cream - pearl couscous - roasted garlic
27
29
Flank Steak
blue cheese polenta - chimichurri - blackening seasoning
29
27
Lamb Bolognese
tomato - gremolata - grana padano
27
28
Berkshire Pork Chop
smoked honeycrisp – sweet potato – fennel – maple syrup
28
23
Swedish Meatball
potato - brown gravy - cranberry - garlic pickle
23
Seafood
28
Lake Superior Whitefish
cauliflower purée- bacon vinaigrette - brussels sprouts
28
28
Faroe island salmon
beet hummus - heirloom carrot- za'atar - chickpea
28
30
Crab Cakes
remoulade - arugula - citrus - sweet drop pepper
30
Market Fish
seasonal preparation - sustainably sourced
Dessert
8
Chocolate Pudding
butterscotch - chocolate crumb - vanilla bean - 72% dark chocolate
8
10
Peanut Butter Banana Split
palazollos gelato - sea salt - peanut crisp - honey drizzle
10
10
Baklava
pistachio gelato - espresso
10
9
Basque Cheesecake
blueberry - lavender tea cookie
9
5
Palazzolo's Sorbetto
seasonal flavor
5